Apricot Almond Marzipan Stollen

Apricot Almond Marzipan Stollen is an unconventional version of a classic German fruit bread with a special, rich and decadent filling!   Stollen has an unique place among the world’s best baked treats. And that is for a good reason, … Continued

Barberry Quinoa Rice with Saffron Chicken

Barberry Quinoa Rice with Saffron Chicken is a tangy sweet mouth watering feast with plenty of protein, healthy fats and is phytochemical rich!!   This is an adapted version of a much favored Persian rice dish known as Zereskh Polow. … Continued

Almond Herb Crusted Baked Fish

Almond Herb Crusted Baked Fish is an incredibly flavorful healthy Persian Fish preparation, steeped in herbs, spices, and adorned with tiny red berries. This recipe uses a variety of herbs and some spices, which would ideally work well with a … Continued

Anise Almond Honey Biscotti

Anise Almond Honey Biscotti – a healthier version but just as tasty as the original! One serving – 90 kcals, 3 g protein, healthy fats! Biscotti is an Italian treat, and literally means “twice-cooked”. It is first baked as a … Continued

Rose Rice Custard with Pomegranate Jelly

Rose Rice Custard with Pomegranate Jelly looks and tastes heavenly! For a dessert – it is low in calories, saturated fat, cholesterol; provides 4 g protein and 1.5 carbohydrate exchanges. I have used 100% pure pomegranate juice to prepare the … Continued

Saffron Yogurt Rice with Spinach and Prunes

Saffron Yogurt Rice with Spinach and Prunes is a classic Persian dish referred to as Tahchin e Esfanaj. One serving of this entree provides 225 calories and beautifully combines the five food groups! If you are not used to preparing … Continued