Vegetarian Recipes
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Koshari (Egyptian National Dish)
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Barley Porridge with Blueberries
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Dark Chocolate Orange Slices
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Pineapple Cupcakes (Butterfly Cupcakes)
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Zaalouk (Moroccan Eggplant Dip)
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Vegetable Upma With Cauliflower
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Tangy and Spicy Walnut Red Pepper Chutney
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Coconut Mango Smoothie Bowl
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Cream of Barley Soup (Soup Jo)
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Rose, Citrus, Berry and Apple Homemade Tea
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Oatmeal Banana Bread Muffins
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Date Walnut Dessert (Ranginak)
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Pomegranate Salsa Dip With Cream Cheese
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Crispy Potato Samosa Pastry
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Kheer (Indian Rice Pudding)
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Ash Reshteh (Persian Noodle Soup Recipe)
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Eggplant Yogurt Salad with Pita Chips (Fatteh)
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Spicy Lentil Salad with Avocado
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Yogurt Soup with Chickpeas and Barley
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Chocolate Date Avocado Truffles
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Amaranth Energy Balls with Dates
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Spinach Feta Pan Pizza
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Dal Recipe (Indian Lentil Curry)
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Creamy Leek Avocado Soup (Leeks Soup)
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Melon Popsicles with Rose Water
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Healthy Strawberry Shortcake Bars
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Ayran (Turkish Yogurt Drink)
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Baghali Polo (Persian Dill Rice)
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Low Carb Cauliflower Pizza
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Sprouts Salad with Coconut (Sundal)
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Mushroom Spinach Frittata
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Vanillekipferl (German Crescent Cookies)
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Persian Mulberry Marzipan Candy (Toot)
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Maamoul Cookies (Date Filled Cookies)
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Tabbouleh Salad (Tabouli Salad Bites)
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Vegetarian Manti (Mushroom Dumplings)
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Kale Quinoa Salad with Lentils
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Sweet & Savory Roasted Party Nuts